- #Southern baked macaroni and cheese ingredients full#
- #Southern baked macaroni and cheese ingredients mac#
We don’t know how you feel about this being called a “southern” recipe, but honestly, as far as Texas goes, this could fast become a staple this winter! Will it be costly? Absolutely! But will it be worth it? You bet! Take a shot at this mouthwatering pasta dish for your next Sunday dinner and see if there are any leftovers.
#Southern baked macaroni and cheese ingredients mac#
No flour, roux, or egg required This no-fuss mac and cheese is perfect for a quick side dish. Elbow macaroni, shredded cheese, milk, and butter.
#Southern baked macaroni and cheese ingredients full#
You would be hard-pressed to find any type of holiday or celebration involving food in the South without a homemade, baked baked mac n cheese casserole, full of creamy melted cheese front and center on the table. This 20-minute baked southern mac and cheese is the best because there are only 4 simple ingredients. Place macaroni into boiling water and cook for 12 minutes, remove and strain in a colander. The rest of the instructions are fairly easy to follow, incorporating the cheese into the mixture prior to mixing the sauce with the noodles and adding (yes, adding,) another eight-ounce bag of shredded sharp cheddar to the top of this dish before baking. Ingredients Ingredient Checklist ½ (16-oz.) package elbow macaroni, cooked 2 cups milk 2 tablespoons butter 2 tablespoons all-purpose flour ½ teaspoon salt ¼ teaspoon freshly ground black pepper 1 (10-oz. Southern Mac and Cheese is synonymous with southern entertaining and is the ultimate in comfort food. Fill a large pot with 6 cups of hot water, a tablespoon of salt and bring to a boil. He also uses whole milk and half-and-half, continuously mixing so that there aren’t any lumps or clumps in the roux. Stir in the milk 1/2 cup at a time, then the heavy cream. Add the flour, white pepper, salt, and cayenne pepper and whisk until smooth. Melt the butter in a large heavy-bottomed pot over medium heat. Then the video goes on to express how rinsing of the noodles isn’t necessary, considering the value of the starch in the final product. Bring a large pot of water to a boil and add the macaroni cook for 8 to 9 minutes. My holiday menu features the classics like smoked turkey and honey baked ham, but I use my Thanksgiving side dishes to explore new recipes and have fun. Bake uncovered at 375✯ (175✬) for 40 minutes. Southern Baked Mac and Cheese - decadent, comforting, and creamy mac and cheese recipe perfect as one of your holiday side dishes or a regular Sunday dinner menu item. Transfer the macaroni and cheese to your prepared baking dish and place in the center of your oven. Using one pound of elbow macaroni noodles, eight ounces of Monterey Jack, eight ounces of sharp cheddar, eight ounces of white cheddar, an eight-ounce package of cream cheese, eight ounces of mozzarella, and 16 ounces of Velveeta cheese, this dish has to have some sort of record for dairy ingredients! SimplyFoodByTy touches on the importance of using a full-fat content butter for this recipe, as well as the value in not overcooking your noodles. Add the cooked pasta, then stir all of the ingredients together.